Friday, April 23, 2010
Why don’t we eat chicken for breakfast?
When you consider the different types of meat that are included in common breakfast meals, there is one glaring omission: chicken. Most restaurants that serve breakfast offer sausage, bacon, corned beef hash and even steak. Oddly, chicken is not offered, even though breakfast is usually a light meal and chicken is one of the lightest of the common types of meats.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment